£145.00

The Best of Malaysian Street Food 2 Experience how to make the best known Malaysian street food Pulut Udang Learn how to wrap the glutinous rice and savoury desiccated coconut filling Ipoh Mee Kari Famous noodle in curry gravy from Ipoh town, a favourite for all Malaysians Mee Goreng Mamak Learn how to fry noodle […]

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£145.00

In this class students will learn some of the most exquisite and traditional of Malaysian heritage cooking, and the stories behind them Karipap Scrumptious curried puffs Kari Kapitan Historic recipe that is reputed to have been served to trading ship captains in the 16th Century Kari Ikan A true classic, staple curry with rich spiced […]

Sold By TryMyKitchen