Learning Spanish Making Tapas Class – Clapham

The way this one-off session work is simple. Participants will learn how to order food and drinks in Spanish and at the same time they will prepare and eat four different tapas. No culinary skills are needed just an enthusiasm to want to learn and to give it a go!
David and his team at Pencil & Fork is based on a teaching methodology inspired by applying American Psychologist Abraham Maslow’s theory about the human hierarchy of needs to learning.
The first stage of that hierarchy is about physiological needs, which means that a person in a learning environment must have a comfortable place to enjoy the learning process.
Based on this, they have transformed an ordinary classroom into a “cosy Mediterranean kitchen” where you’ll enjoy a unique experience of learning through food.

Maximum group size of 10