For boys and girls over 7 years of age depending on ability and interest. It is really important that children benefit from home-cooking, learn the nutrition value of food and learn to identify which food groups the ingredients belong to. Children will be involved in preparation and cooking of the food.
- Learn about Kitchen Safety and Food Hygiene.
- Introduction to Spices and Pulses
- Learn how to make Okra Curry and Chapatis
- Soups and Bread Rolls