Impress your family & friends with a box of artisan macarons crafted by you. Light, airy & delicious!
Molecular Gastronomy blends physics and chemistry to transform the textures of food. The result? New and innovative dining experiences.
Molecular Gastronomy blends physics and chemistry to transform the tastes and textures of food. The result? New and innovative dining experiences.
Step into the heart of Beijing, in Ally's home kitchen in Shoreditch as she leads you into the most authentic and unique Chinese cooking experience.
Learn to bake and decorate delicious and beautiful cupcakes in our fun and relaxed baking class.
The lost art of pastry and pie making is enjoying a revival thanks to trendy Pie Shops across the country.
Learning the art of cupcake decoration using 3 different piping techniques and creating your own toppers to produce your own fabulously designed cupcakes.
During this 2 hour session, you will learn to colour and work with sugarpaste to cut out small cupcake toppers like butterflies & flowers to decorate your cupcakes. You will be provided with 4 vanilla bean cupcakes to decorate which you will also learn to add a filling to. You will learn to make your […]
During this fun few hours, you’ll learn how to make beautiful flowers to top cupcakes, including a rose, sunflower, frilled flower and small blossoms. Also learn how to pipe perfect swirls of buttercream. You’ll also cover a cake board ready to get creative and make your bouquet, including the stems, bow and gift tag.
Learn from a chemist how to transform the textures of food to create new and innovative dining experiences.
Get hands on and learn to cover a 6 inch round cake in our big bow style. We’ll show you our top tips for a really professional finish to any big cake. Also time saving tips to make life quicker and easier! The perfect class to help you get to grips with birthday cakes and […]
Vegetarian Cooking Class in Birmingham
Vegetarian Spinach & Ricotta Cannelloni & Garlic and Pesto Breads
Vegetarian Cooking Class in Birmingham
Vegetarian Spinach & Ricotta Cannelloni & Garlic and Pesto Breads
This course aims to teach you step-by-step skills to making delicious Vegetarian Cannelloni, with fresh ingredients, followed by Garlic & Pesto Breads. You will be guided through the recipes and we hope by the end of the class you will master perfect dishes.