£59.00

Molecular Gastronomy blends physics and chemistry to transform the textures of food. The result? New and innovative dining experiences.

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£59.00

Molecular Gastronomy blends physics and chemistry to transform the tastes and textures of food. The result? New and innovative dining experiences.

Sold By Pencil & Fork
£59.00

Learn from a chemist how to transform the textures of food to create new and innovative dining experiences.

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£59.00

Make a proper paella learning Spanish and the science behind

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£75.00

Take a culinary journey through Spain by learning how to make some of the best loved Spanish Tapas. Learn hands on while preparing a variety of traditional and creative tapas using only the finest local ingredients found in the Barcelona’s open air markets. You will love the unique flavors and ingredients that you will eat […]

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£78.00

Our newest combination class includes La Boqueria market tour, followed by Wine and Tapas Pairing in our kitchen. If the wine you drink is as important to you as the food you eat, then this four-hour class is for you! You will accompany our chefs to the world famous La Boqueria market, located nearby. During […]

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